High quality knife made from 67 layers of Damascus steel. The blade got a VG10 core layer, which is one of the best steel types out there right now. This steel is highly corrosion-resistant and offers a Rockwell hardness of around 60°. However, the core layer is protected by 33 layers Damascus steel on each side. This series bribes through the traditionally in chestnut shape manufactured ebony handle. Each knife got a bit different grain, which makes it kind of unique.
This one is the sweet spot for cutting big pieces of meat.
Blade Material: Damascus steel VG10 stainless
Blade Length: 250 mm
Overall Length: 380 mm
Weight: 285 g